Find Quick & Easy Onion Rings Without Bread Crumbs Recipes!
I recently made some burgers and decided to try my hand at baking onion rings. I dipped them in flour then in an egg/milk mixture then in Italian panko crumbs.
Crispy on the outside, tender on the inside without getting soggy. You won't even realize these onion rings are baked!
We prefer to bake our onion rings so that we still get the crunchy goodness of the batter without all of the grease that can come with frying.
Introducing SkinnyMs. baked onion rings! In their words, “We are onion rings with all the satisfying crunch and all the fun flavor -but without the
Amazingly healthy baked onion rings- extra crunchy and contain no eggs or dairy!
Here's the recipe:1 large onion (I used a Vidalia)1/4 cup milk1/4 cup flour2 eggs4 cups corn flakes (crushed)Salt and pepper 2-4 tbsp oilPreheat…
Baked Onion Rings. posted by Chungah on March 7, 2014 50 Comments ».
The key to successful baked onion rings? Add a bit of flour to the egg / milk mixture, to make a really runny batter. Give the onion rings two dunks in the egg mixture! (Order: egg mixture, flour, egg mixture again, then the breadcrumbs).
Dip onion rings into flour mix. Put a ... 5 minutes. These are a great way to enjoy onion rings without all the fat.