Foods Not to Eat With Pylori Bacteria.
It appears as though the H pylori bacteria are becoming resistant to the antibiotics and treatment effectiveness is very ‘hit and miss’.
Foods to eat with helicobacter pylori should be rich in vitamins A and C, iron, and carotenoids.
You can eat foods rich in flavonoids such as onions, garlic, apples, celery and cranberries may inhibit the growth of H pylori bacteria.
Treatment involves antibiotics, which are most effective if you have H. pylori and an ulcer. Although they aren't a "cure all," certain foods may help minimize your symptoms.
And, this means of H. Pylori treatment typically includes common prescriptions such as clarithromycin and amoxicillin.
It’s now understood that peptic ulcers are not caused by stress or eating foods high in acid, but they’re actually caused by this type of bacteria.
Another key element of the h. Pylori diet treatment is eating foods containing high levels of B complex vitamins and calcium with dark leafy greens, whole grains, sea vegetables such as kelp, and beans being top choices.
Current treatment for the bacteria calls for a regimen which consists of antibiotics and antacids but there are natural ways to deal with the H. Pylori bacteria as well.
Eat a nutritious diet. There is no solid link between nutrition and H. pylori. That said, natural health philosophies recommend whole, unprocessed foods for general health, which may